Ingredients:

• 2-10 oz. pkg. frozen broccoli
• 1 stick marg.
• chopped onion
• 2 cups cooked rice
• 1 can cream of mushroom soup

12 oz. velveeta cheese

Method

Defrost broccoli - melt marg., add onion and pour over broccoli- add soup, mix well. Add rice and mix in cheese. Bake 45 - 60 minutes at 400F